Three molecular weights of Hyaluronic Acid
Low molecular weight HA: deeply hydrates and improves suppleness, firmness, wrinkles and skin density. Medium molecular weight HA: strengthens the skin’s natural defence system, providing long-lasting protection against
pathogenic bacterial flora. High molecular weight HA: restores optimal hydration levels by forming a film over the skin surface and preventing water loss.
Patented HLG formed of three biocompatible, biodegradable and mutually active ingredients (Hyaluronic Acid, Polyglutamic Acid and Lysine), this patented nanopolymer exclusive to Germaine de
Capuccini.
NAG polysaccharides with the ability to stimulate the activity of HAS, an enzyme responsible for Hyaluronic Acid synthesis and secretion, both by the keratinocytes and fibroblasts.
PGA polyamino acid with a protective action and ability to effectively inhibit the action of Hyaluronidase and sGAGs (sulphated glycosaminoglycans).